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Spur Tree Jamaican Hot Jerk Seasoning add extra heat to taste the delicious flavour of Jamaica’s favourite dish.
Spur Tree Jamaican Jerk Seasoning all you need to taste the delicious flavour of Jamaica’s favourite dish.
Spur Tree Pineapple Scotch Bonnet Pepper Sauce
Spur Tree! The signature Jamaican jerk seasoning – a perfect balance of heat and spices for all your grilled or oven baked meals.
Spur Tree! supper easy Jamaican Oxtail seasoning – Just add to your oxtail stew and enjoy!
St Mary’s Breadfruit Chips are unique in taste with exotic flavour notes and perfectly crispy! This delight is a seasonal flavour which is available during the months April – December.
Stanmark Jamaican Ackee. Ackee is the national fruit of Jamaica and a key component of the Jamaican national dish – Ackee and Saltfish (codfish).
Colourful on the outside and surprisingly tasty on the inside. The taste of the fruit can only be described as subtle and delicate. Prepare with or without protein for a tasty breakfast, lunch or dinner – Enjoy!
Suitable for vegetarians
Pack format: Can 540ml
Stanmark Callaloo. This leafy green vegetable is comparable to Spinach and can be cooked and used in similar ways.
With a rich earthy flavour, it is usually sautéed with with salt fish (optional), onions, garlic, and perhaps even scotch bonnet peppers and a touch of salt and pepper to flavour.
Prepare with or without protein for a tasty breakfast, lunch or dinner – Quality you can taste!
A good source of iron | Suitable for vegetarians | Pack format: Can 540ml